5-ingredient one-pot cookbook : easy dinners from your skillet, Dutch oven, sheet pan & more
(Book - Regular Print)

Book Cover
Average Rating
Published
Emeryville, CA : Rockridge Press, [2018].
Physical Desc
xi, 171 pages : color illustrations ; 24 cm
Status

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Published
Emeryville, CA : Rockridge Press, [2018].
Format
Book - Regular Print
Language
English

Notes

General Note
Includes index.
Description
One pot recipes make cooking healthy, homemade dinners a lot easier--especially if you toss in the right ingredients. The 5-Ingredient One Pot Cookbook uses a handful of fresh and flavorful ingredients to make easy dinners part of your day-to-day routine. From waking up with a Tex-Mex Omelette to winding down your day with Chicken Cordon Bleu or a Ravioli and Spinach Bake for dinner, this cookbook offers low-effort, delicious dishes that need only one pot and 5 main ingredients to make. With most recipes requiring only 30 minutes or less to prepare, cook, and serve--and others that only take 20 minutes or less--the 5-Ingredient One Pot Cookbook gets you in and out of the kitchen in no time at all.

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LocationCall NumberStatus
Prescott Public Library - NF - Nonfiction Books641.555 KURChecked Out

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Citations

APA Citation, 7th Edition (style guide)

Kurniadi, L. (2018). 5-ingredient one-pot cookbook: easy dinners from your skillet, Dutch oven, sheet pan & more . Rockridge Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Kurniadi, Linda. 2018. 5-ingredient One-pot Cookbook: Easy Dinners From Your Skillet, Dutch Oven, Sheet Pan & More. Rockridge Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Kurniadi, Linda. 5-ingredient One-pot Cookbook: Easy Dinners From Your Skillet, Dutch Oven, Sheet Pan & More Rockridge Press, 2018.

MLA Citation, 9th Edition (style guide)

Kurniadi, Linda. 5-ingredient One-pot Cookbook: Easy Dinners From Your Skillet, Dutch Oven, Sheet Pan & More Rockridge Press, 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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