My America : recipes from a young black chef
(Book - Regular Print)
Author
Contributors
Published
New York : Alfred A. Knopf, 2022.
Edition
First edition.
Physical Desc
xv, 282 pages : color illustrations ; 26 cm
Status
Prescott Public Library - NF - Nonfiction Books
641.59296 ONW
1 available
641.59296 ONW
1 available
More Details
Published
New York : Alfred A. Knopf, 2022.
Format
Book - Regular Print
Edition
First edition.
Language
English
Notes
General Note
Includes index.
Description
"A cookbook celebrating the food of the African diaspora, from Nigeria and Ethiopia to the Bronx, the Caribbean, and the American South, from the James Beard Award-winning author of Notes from a Young Black Chef"--,Provided by publisher.
Description
Onwuachi's celebrates the food of the African diaspora, as handed down from his own family. His recipes span from Nigeria and Ethiopia to the Bronx, the Caribbean, and the American South, representing the best of the patchwork that is American cuisine-- and incorporating Onwuachi's own spin. The result is a personal tribute to the dishes of America, showing the true diversity of American food. -- adapted from inside front cover.
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Copies
Location | Call Number | Status |
---|---|---|
Prescott Public Library - NF - Nonfiction Books | 641.59296 ONW | Find It Now |
Location | Call Number | Status |
---|---|---|
Prescott Valley Public Library - NF - Nonfiction Books | 641.59 ONW | Find It Now |
Sedona Public Library - NF - Nonfiction Books | 641.592 ONWUACHI | Find It Now |
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Citations
APA Citation, 7th Edition (style guide)
Onwuachi, K., Stein, J. D., & Williams, C. (. (2022). My America: recipes from a young black chef (First edition.). Alfred A. Knopf.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Onwuachi, Kwame, Joshua David, Stein and Clay (Photographer), Williams. 2022. My America: Recipes From a Young Black Chef. Alfred A. Knopf.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Onwuachi, Kwame, Joshua David, Stein and Clay (Photographer), Williams. My America: Recipes From a Young Black Chef Alfred A. Knopf, 2022.
MLA Citation, 9th Edition (style guide)Onwuachi, Kwame,, Joshua David Stein, and Clay (Photographer) Williams. My America: Recipes From a Young Black Chef First edition., Alfred A. Knopf, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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